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Catering Service Officer

Title: Catering Service Officer

Duties and responsibilities

  • Execute Planned activity to ensure reliability of standards and schedule
  • Report on consumption per flight
  • To responsibly and efficiently arrange all catering needs for all RwandAir
  • Timely collection of catering orders ensuring that orders are correctly filled, counting meals as well as well as crockery, glasses and cutlery for business class
  • Timely delivery of meals and all catering needs to RwandAir aircrafts
  • To organize and maintain stocks in store for proper handling and for consistent delivery of service according to the agreed standards;
  • To insure a safe and secure environment in compliance with relevant legislative / industry; requirement;
  • Routine and regular stock taking to insure acceptable proper monitoring of stock
  • Verify loading of items from caterer and sport check on meal;
  • Monitoring and report on equipment return from out station


  • Degree in food service management or related field;
  • Should have served at least 2years in the food & beverage department in five Star Hotel;
  • Ability to spot and resolve problems efficiently;
  • Communication and leadership skills.

How to apply:

  • An application letter addressed to General Manager -Human Resources
  • Recent and detailed curriculum vitae
  • Notified academic degrees
  • relevant certificates
  • A photocopy of the national identity card
  • Two passport photos
  • Three current referees

The deadline for submitting application documents is November 24 2016 at 4 pm local time at the front desk of our head office located at Kigali International Airport, Top Floor building.

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